Lux

LUX offers a 7-course tasting menu for EUR 52,5 (only per table). It is also possible to order à la carte.
The content below is for indicative purpose only.

7 course menu (only per table, including coffee or tea) 52,5
à la carte
fior di latte, tomato, basil, olive oil 12,5
octopus, chamomile oil, lemon 12,5
taco, lamb, ras el hanout, oyster mushroom 12,5
sweet potato gnocchi, chili, butter, bottarga 15
spaghetti, tuna heart, egg yolk (extra yolk +0,50) 15 / 17,5
plaice, carrot, hummus, sorrel, leek oil 19,5
desserts
chocolate terrine, caramel 6,5
buttermilk panna cotta, plum 6,5
taleggio, sesame cracker, honey 7,5
dessert wine
Fleurs d’Érables 2017, Les Sablonnettes – Loire, France 8
Vernaccia di Oristano 2006 sous voile, Agr. Vinicola Attilio Contini – Sardinia, Italy 9
Suppai Usmeshu, Tsuru Ume (Heiwa Shuzo Kainan) – Wakayama, Japan 9,5
Vin de Granaro 2007, Giovanni Menti – Veneto, Italy 15
digestifs
Grappa di Brunello 2008, Capovila 12