Lux

LUX offers a 7-course tasting menu for EUR 55 (only per table). It is also possible to order à la carte.
The content below is for indicative purpose only.

7 course menu (only per table, including coffee or tea) 55
à la carte
beet, hummus, chervil 12,5
octopus 12,5
lardo, plum, sichuan oil 12,5
sweet potato gnocchi, bottarga, chili 15
spaghetti, tuna heart, egg yolk (extra yolk +0,50) 15 / 17,5
tub fish, pumpkin, oyster mushroom 19,5
desserts
chocolate terrine, caramel 6,5
buttermilk panna cotta, caramel 6,5
remeker, honing 7,5
dessert wine
Fleurs d’Érables 2017, Les Sablonnettes – Loire, France 8
Yoigokochi Yuzu 2019, Tsuru Ume (Miyako-Bijin Minami-Awaji) - Hyõgõ, Japan 9,5
Suppai Usmeshu, Tsuru Ume (Heiwa Shuzo Kainan) – Wakayama, Japan 9,5
Vin de Granaro 2007, Giovanni Menti – Veneto, Italy 15
digestifs
Grappa di Brunello 2008, Capovilla 12